Description

A true Speysider distilled in the town of Aberlour (also home to Walker s shortbread with which this whisky pairs remarkably well), Aberlour is highly sought after by independent bottlers. The spirit is rich and fruity, and suits maturation in sherry casks.

The 16-Year-Old is matured in a combination of sherry and 1st fill bourbon casks

Nose: Rich sherry like tones, some dry spice with juicy dates and toffee caramel leading to some nice winter fruit preserve.